Ingredients
To create your own Sunday-Table Rustic Ciabatta, you will need the following ingredients:
3 1/4 cups bread flour
2 1/4 tsp active dry yeast
2 tsp salt
1 1/2 cups lukewarm water
1 tbsp olive oil (for greasing)
Optional ingredient substitutions:
If you prefer a whole-grain version, you can substitute half of the bread flour with whole wheat flour for added nuttiness and fiber.
For a herb-infused ciabatta, consider adding dried rosemary or oregano to the dough for a fragrant twist.
Experiment with different types of salt, such as sea salt or Himalayan pink salt, to enhance the flavor profile of your bread.
For a richer taste, substitute olive oil with melted butter or infused oils like garlic or chili oil.
Step-by-Step Instructions
see continuation on next page
