Crispy Fried Chicken with Noodles & Sweet Chili Glaze

This dish looks like extra-crispy fried chicken breast served over creamy noodles with a sweet-savory glaze (Asian-inspired). Here’s a restaurant-style recipe to match the photo 👇

🍗🔥 Crispy Fried Chicken with Noodles & Sweet Chili Glaze

Ingredients

Chicken

  • 2 large chicken breasts (or thighs)
  • Salt & black pepper
  • 1 tsp garlic powder
  • 1 tsp paprika
  • ½ tsp chili powder (optional)

Crispy Coating

  • 1 cup flour
  • ½ cup cornstarch (key for crunch!)
  • 1 tsp baking powder
  • 1 tsp paprika
  • ½ tsp black pepper
  • 1 cup cold buttermilk (or milk + 1 tbsp vinegar)

For Frying

  • Vegetable oil (deep enough for frying)

Sweet Chili–Soy Glaze

  • ¼ cup sweet chili sauce
  • 2 tbsp soy sauce
  • 1 tbsp honey or brown sugar
  • 1 tsp rice vinegar or lemon juice
  • 1 tsp sesame oil

Creamy Noodles

  • 250 g noodles (egg noodles or spaghetti)
  • 2 tbsp butter
  • 2 cloves garlic, minced
  • ½ cup cream or milk
  • Salt & pepper

Garnish

  • Chopped green onions
  • Sesame seeds

👩‍🍳 Instructions