Creamy Garlic Butter Corn on the Cob (Skillet Style)

Creamy Garlic Butter Corn on the Cob (Skillet Style)
Ingredients

6–8 ears of corn, cut into thirds

4 tbsp unsalted butter

3–4 cloves garlic, minced

½ cup heavy cream

½ cup grated Parmesan cheese

1 tsp dried parsley or thyme

½ tsp black pepper

½ tsp paprika (optional)

Salt, to taste

Instructions