Ingredients:
– 1 loaf day-old brioche
– 150g cream cheese, softened
– 2 tablespoons caster sugar
– 1 teaspoon vanilla extract
– 1/2 cup blueberries (fresh or frozen)
– 1 egg
– 1/2 cup milk
– 1/2 cup cream
– 1 teaspoon cinnamon
– Butter (for frying)
– Extra blueberries, icing sugar, and maple syrup for serving
Directions:
see continuation on next page
