Creamy White Chocolate Mousse Recipe: A Decadent Dessert Delight

Ingredients:

  • 8 oz (225g) white chocolate, finely chopped
  • 1 1/2 cups (360ml) heavy cream, divided
  • 2 large egg whites
  • 1/4 cup (50g) granulated sugar
  • 1/2 tsp vanilla extract
  • Pinch of salt
  • Fresh berries, shaved white chocolate, or whipped cream for garnish (optional)
  • PREPARATION: