Peanut Butter Caramel Cheesecake

Ingredients:

For the Crust:

1 ½ cups crushed peanut butter cookies (like Nutter Butters)

5 tablespoons unsalted butter, melted

For the Cheesecake Filling:

16 oz cream cheese, softened

1 cup powdered sugar

1/2 cup creamy peanut butter

1 teaspoon vanilla extract

1 1/2 cups heavy whipping cream, whipped to soft peaks

For the Topping:

1/2 cup caramel sauce

1/4 cup creamy peanut butter (warmed for drizzling)

1/2 cup crushed peanut butter cookies