What you need:
1 liter of water
3 cloves of garlic
1 tablet of succinic acid (available in garden stores or online) 1 bottle
How to make the solution:
Dissolve the succinic acid:
Boil 1 liter of water, let it cool slightly, then dissolve the succinic acid tablet in the warm water.
Add the garlic:
Chop the 3 cloves of garlic and put them in the water.
Maceration:
Pour the mixture into a glass jar and let it sit for 24 hours.
Filter the solution:
After the soaking time, filter the mixture to remove the garlic pieces.
