To store your Tiramisu Pudding Cups, follow these steps:
- Cover: If you’re using individual cups, cover each one with plastic wrap or a lid to prevent them from absorbing odors from the fridge and to keep them fresh.
- Refrigeration: Store the cups in the refrigerator. They can typically be kept for up to 3-4 days. The flavors will continue to develop as they sit.
- Freezing: If you want to store them for a longer period, you can freeze the pudding cups. However, keep in mind that the texture may change slightly upon thawing. To freeze, make sure they are in airtight containers and consume them within a month for the best quality.
- Thawing: If frozen, transfer the cups to the fridge to thaw overnight before serving. Avoid thawing at room temperature to maintain food safety.
Enjoy your Tiramisu Pudding Cups as a delightful and easy-to-make dessert!
