Recipe for Flatbread with Cheddar Cheese

Cooking Advice:

Make sure to knead the dough thoroughly to achieve a smooth texture.

Cooling the cylindrical pieces of wood helps to create uniformly shaped circles.

Turn the flatbreads often while cooking to prevent them from burning and to make sure they brown evenly.

Try using different types of cheese or herbs to create a special taste.

Benefits for your health:

Cheddar cheese is a good way to get calcium, which is important for keeping your bones healthy.

Butter gives a tasty flavor and provides vitamins like A, D, E, and K that dissolve in fat.

This flatbread has a good combination of carbs, fats, and proteins.

Information about what you eat: