Raspberry Ice Cream Recipe

 

Ingredients:

  • 2 cups fresh or frozen raspberries
  • 1 cup sugar (divided: ½ for berries, ½ for cream)
  • 2 cups heavy cream (cold)
  • 1 cup whole milk (cold)
  • 1 tsp vanilla extract
  • A few drops of pink/red food coloring (optional)

Instructions: