Perfect for busy nights, after-school snacks, or when you just need a taste of home, this easy rice pudding recipe delivers that timeless flavor you crave with minimal effort.
Why You’ll Love This Recipe
- Ready in 30 minutes — no long simmering required
- Creamy, comforting, and lightly sweet
- Made with simple pantry ingredients
- Customize it with raisins, extra cinnamon, or a pat of butter
- Perfect warm or chilled, depending on your mood
Ingredients
- 1 cup white rice
- 2 cups whole milk
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- A pinch of salt
- Raisins (optional)
