Crab Rangoon Bombs
Step-by-Step Instructions for Crab Rangoon Bombs: 1️⃣ Preheat the Oven: Set your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking. 2️⃣ Prepare the Filling: In a large bowl, combine: ✔ Softened cream cheese ✔ Shredded mozzarella cheese ✔ Drained lump crab meat ✔ Flaked imitation crab Mix well … Read more