đ Ingredients
Praline Base
- 2 cups granulated sugar
- 1 cup light brown sugar (packed)4
- 1 stick (1/2 cup) unsalted butter5
- 1/2 cup evaporated milk6
- 1/2 cup light corn syrup7
- 1 teaspoon vanilla extract8
- 1/2 teaspoon salt (essential for balancing sweetness)9
Mix-Ins
- 2 cups pecans, coarsely chopped10
- 2 cups sweetened shredded coconut11
