Life-Changing Lemon Butter Salmon with Crispy Potatoes & Broccoli

For the sauce:

– 3 tablespoons unsalted butter

– 2 garlic cloves, minced

– 1/2 cup heavy cream

– 1/4 cup chicken or vegetable broth

– 1 tablespoon lemon juice

– 1 teaspoon lemon zest

– 1 tablespoon fresh parsley, chopped

For the sides: