Introduction
This Garlic Butter Chicken Bites with Creamy Parmesan Pasta is a decadent and flavorful dish that combines tender, juicy chicken with a rich, velvety pasta sauce.
The garlic butter coating on the chicken adds a savory depth, while the creamy Parmesan sauce brings a luxurious texture to the pasta.
Perfect for a quick weeknight dinner or a special occasion, this recipe is sure to impress with its restaurant-quality taste and simplicity.
The best part about this dish is how easily it comes together in just 30 minutes.
The combination of garlic, butter, and Parmesan creates a harmony of flavors that pairs beautifully with the perfectly cooked chicken bites.
Whether you’re cooking for family or hosting guests, this meal delivers both comfort and elegance in every bite.
Ingredients:
For the Chicken Bites:
1 lb boneless, skinless chicken
breasts, cut into bite-sized pieces
2 tablespoons olive oil
4 tablespoons unsalted butter
4 cloves garlic, minced
Salt and pepper to taste
1 teaspoon Italian seasoning
Fresh parsley, chopped (for garnish)
For the Creamy Parmesan Pasta:
12 oz fettuccine or pasta of your
choice
2 tablespoons butter
2 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
1/2 cup chicken broth
Salt and pepper to taste
Extra garlic butter (optional, for
drizzling))
