🎉 Serving & Decoration
Top with:
Chopped nuts
Chocolate chips
Whipped cream
Fresh berries or fruit
Slice and serve cold for best texture.
🧠 Nutrition Info (Approx. per slice, 1/12 of the cake):
Calories: 350–400 kcal
Protein: 6–8 g
Carbs: 50–55 g
Fat: 12–15 g
Sugar: 40–45 g
🔁 Tips & Variations
No-fuss caramel: Use store-bought liquid caramel to save time.
Mold matters: Use a deep pan to prevent overflow.
Extra indulgence: Add chocolate chips to the cake batter for a richer dessert.
This “impossible” chocoflan is always a showstopper at family gatherings and parties — surprising, delicious, and unforgettable. Try it once, and it may just become your signature dessert!
