If you’re craving something cheesy, garlicky, and utterly satisfying—without spending hours in the kitchen—this Cheesy Garlic Chicken Wraps recipe is exactly what your taste buds need. Whether it’s a busy weeknight, a lazy weekend, or a casual get-together with friends, these wraps deliver comfort food in a crispy, golden tortilla. With only 20 minutes from start to finish, you get all the rich flavors of a gourmet dish with none of the hassle.
Perfectly balanced with creamy cheese, aromatic garlic, and tender chicken, these wraps are as versatile as they are delicious. Let’s dive into everything you need to know—from ingredients to cooking tips—to make this a household favorite you’ll come back to again and again.
Ingredients (With US Cup Measurements)
Here’s everything you’ll need to whip up 4 hearty servings of Cheesy Garlic Chicken Wraps:
2 cups cooked chicken, diced or shredded
(Rotisserie chicken works beautifully here.)¼ cup cream cheese, softened
(Adds rich creaminess and helps hold the filling together.)½ cup shredded cheddar cheese
(For sharp, bold flavor.)½ cup shredded mozzarella cheese
(For that perfect melty stretch.)Gourmet dish ingredientsCheese subscription box1 tsp minced garlic (about 2 cloves)
(Adds that robust garlic punch.)¼ cup sour cream
(Gives the filling a tangy, creamy base.)1 tsp garlic powder
(Reinforces that garlicky flavor.)1 tsp Italian seasoning
(A mix of herbs that brings out the best in the chicken and cheese.)Garlic pressCooking classSalt and black pepper, to taste
(Because seasoning matters.)4 large flour tortillas
(Go for burrito-sized if you want a big wrap.)1 tbsp olive oil or butter (for grilling)
(Butter gives a richer taste; oil is a lighter option.)Optional garnish: chopped parsley or green onions
(Adds color and a fresh finish.)Recipe creation serviceMinced garlic products
