This easy and delicious recipe combines grated carrots and cheese into soft, golden-brown flatbreads that are perfect as a snack, side dish, or light meal. Here’s how to make them: Recipe cookbook Ingredients For the Dough: 1 cup all-purpose flour (plus extra for rolling) 1/2 teaspoon salt 1 teaspoon baking powder 1/2 teaspoon garlic powder … Read more
Elevate your dinner table with our Easy Sheet Pan Scored Potatoes recipe. This simple yet flavorful side dish requires minimal effort but delivers maximum taste. Perfectly seasoned and roasted to crispy perfection, these scored potatoes are sure to become a family favorite. Whether served alongside a hearty main course or as a tasty snack, these potatoes are guaranteed … Read more
Ingredients: 2 pounds chicken wings 1 tablespoon paprika 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon salt 1 teaspoon pepper 1/2 cup unsalted butter, melted 1/4 cup hot sauce Instructions:
Ingredients 1 cup all-purpose flour 1 cup granulated sugar 1 tbsp baking powder ¼ tsp salt 1 cup milk ½ cup (1 stick) unsalted butter 1 (29 oz) can sliced peaches in syrup or juice (don’t drain!) Optional: ½ tsp cinnamon or nutmeg Instructions
Ingredients 1 lb. Ground sausage, breakfast, Italian or other 1 C. Shredded cheese of choice 8 oz. Cream cheese softened 2 Cans refrigerated crescent rolls Pepper to taste How To Make Sausage Cream Cheese Crescents Preheat the oven to 375 degrees. Roll the crescent rolls out flat, and cut each triangle in half lengthwise. Cook the ground sausage until it … Read more
This Lemon Cream Cheese Tart is a delightful dessert that combines the tangy flavor of lemon with the rich creaminess of cream cheese. With a buttery crust and a smooth lemon cream filling, this tart is perfect for any occasion. It’s easy to make and will impress your family and friends with its delicious taste. … Read more
Imagine the zesty tang of lemonade in a silky, creamy filling nestled in a buttery graham cracker crust—this no-bake pie is refreshing, easy, and irresistibly delicious! Perfect for hot days, potlucks, or when you need a bright, sweet-tart dessert.☀️ Why You’ll Love This Recipe:✅ No oven needed – Cool, creamy, and perfect for summer.✅ Only 6 ingredients – … Read more
Ingredients: 2 salmon fillets 1 tbsp olive oil 2 tbsp butter 2 cups fresh spinach 1 cup mushrooms, sliced 3 cloves garlic, minced ½ cup heavy cream ¼ cup chicken broth 1 tsp Dijon mustard 1 tsp fresh thyme (or ½ tsp dried) Salt & black pepper, to taste
Ingredients: •1 lb imitation crab meat (or real lump crab meat) Recipe website template •½ cup mayonnaise •1 tablespoon lemon juice •1 teaspoon Dijon mustard (optional) •1 celery stalk, finely chopped •2 green onions, finely chopped •½ teaspoon Old Bay seasoning (optional) Recipe Ingredient Kits •Salt and pepper, to taste •Fresh dill or parsley, chopped (for garnish Instructions:
Ingredients For the crust: chocolate cookie crumbs, butter, and sugar.For the raspberry sauce: raspberries, water, sugar, and cornstarch.For the cheesecake filling: white chocolate chips, cream or half-and-half, cream cheese, sugar, eggs, and vanilla extract.