Best Easy Sheet Pan Scored Potatoes

  • Visually impressive – The scored design looks fancy with minimal effort.
  • Flavor-packed – Garlic and herbs infuse every bite with deliciousness.
  • No peeling required – The skin adds extra texture and nutrients.
  • Perfect for any occasion – Pairs well with meats, fish, and vegetarian mains.

Pro Tips for Perfect Scored Potatoes

  • Use uniformly sized potatoes for even cooking.
  • Don’t overcrowd the pan – Give each potato room to crisp up.
  • Flip halfway through roasting if desired for extra crunch on both sides.
  • Want extra richness? Add a pat of butter on top just before serving.

Serving Suggestions

These Easy Sheet Pan Scored Potatoes are incredibly versatile. Serve them alongside:

  • Grilled steak or chicken for a hearty, satisfying dinner.
  • Roasted salmon or shrimp for a lighter, coastal vibe.
  • Eggs and bacon alternatives for a robust weekend brunch.
  • Garden salads to balance the richness with freshness.

Final Thoughts

Easy Sheet Pan Scored Potatoes are proof that simple ingredients can deliver gourmet results. With minimal prep and maximum flavor, they’re the kind of side dish that disappears fast—so don’t be surprised if you’re asked to make them again and again. Crispy, garlicky, herb-infused perfection is just a sheet pan away.