Best Butter Cookies

Method 2: The Piped Spritz Cookie

1. Prepare the dough as above. Do not chill the dough.
2. Fill a cookie press with the dough. Press cookies onto an ungreased, cool baking sheet.
3. Bake immediately at 375°F (190°C) for 7-10 minutes.

Method 3: The Hand-Shaped Cookie

1. After mixing, chill the dough for 30 minutes for easier handling.
2. Roll dough into 1-inch balls. Place on sheet and press gently with the tines of a fork (dipped in sugar) to create a classic criss-cross pattern.