Ouadie Rhabbour

This Classic Pig Pickin’ Cake is a beloved Southern staple, famous for its incredibly moist and tender crumb infused with  mandarin oranges, topped with a light,  creamy, and fruity pineapple-pudding frosting. It’s a sunshine-filled dessert that’s easy to make and always a crowd-pleaser. Classic Pig Pickin’ Cake Ingredients: Cake: Ingredient Quantity Yellow cake mix 1 (15.25 oz) … Read more

Few desserts capture the taste of summer quite like  peach cobbler. Sweet, juicy peaches baked under a golden,  buttery  crust make this Southern classic a family favorite. But what if you could have all that deliciousness with almost no effort? Enter the Lazy Man Peach Cobbler—a simple, dump-and-bake recipe that’s as easy as it gets. Whether you’re an experienced … Read more

This  Creamy  Caramel  Custard Pie is a truly indulgent dessert, combining a silky-smooth, rich caramel-infused custard baked within a flaky pie crust. Topped with more luscious caramel, it’s a comforting and sophisticated treat that’s perfect for any occasion, promising a delightful melt-in-your-mouth experience. Creamy Caramel Custard Pie Ingredients: For the Crust: Ingredient Quantity Pre-made pie crust (or homemade shortcrust pastry) … Read more

welcome to the ultimate guide to Southern Potato  Salad, a beloved dish that’s perfect for picnics, barbecues, and family gatherings. This classic recipe combines tender potatoes, hard-boiled eggs, crunchy vegetables, and a tangy  dressing to create a side dish that’s bursting with flavor. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is sure … Read more

Easy 20-Minute Healthy Chicken and Broccoli Stir-Fry Description Tender chicken slices cooked with crisp broccoli in a light, savory, slightly sweet stir-fry sauce. Fast, healthy, and served best over rice or noodles. Everything cooks in one pan and is ready in minutes. Ingredients (2–3 servings) For the chicken 1 lb (450g) chicken breast, thinly sliced … Read more

When it comes to holiday desserts, it’s hard to beat the classics. And let me tell you, it doesn’t get much more classic than this White Christmas Pie. It’s light, airy, and white as snow from top to bottom. With layers of creamy filling, notes of coconut, and topped off with whipped cream, this treat … Read more

Here’s a delicious recipe for an  Apple  Salad featuring Honeycrisp  apples! Ingredients For the Salad: 2 Honeycrisp apples, cored and diced 4 cups mixed greens (spinach, arugula, or your choice) 1/2 cup walnuts, toasted 1/2 cup feta cheese, crumbled 1/4 cup dried cranberries 1/4 cup red onion, thinly sliced For the Dressing: 1/4 cup olive oil 2 tablespoons apple … Read more

Ingredients: For the  Apple  Donut Base:2 cups all-purpose flour¾ cup light brown sugar, packed1 tsp  baking powder½ tsp baking soda1 ½ tsp ground cinnamon¼ tsp ground nutmeg½ tsp salt1 large egg, at room temperature¾ cup buttermilk¼ cup unsalted butter, melted and cooled1 tsp vanilla extract1 cup finely diced apple (such as Granny Smith or Honeycrisp) For the Crumble Topping:½ … Read more

The Healthier, Easier Way to Enjoy a Classic Treat Imagine this: tender, cake-like dough packed with sweet, cinnamon-spiced apples, baked to a golden perfection, and finished with a simple vanilla glaze. These Warm Baked Apple Fritters deliver all the cozy, comforting flavor of the deep-fried classic, but they’re made entirely in the oven. That means … Read more

 Ingredients For the Crust 1 cup unsalted  butter, softened ½ cup sugar 2 cups all-purpose  flour ¼ tsp salt For the  Pecan Filling 3 large eggs 1 cup light corn syrup 1 cup brown sugar 2 tbsp melted butter 1 tsp vanilla extract Pie cookbook 2 cups chopped pecans Pinch of salt  Directions see continuation on next page