Feta and Cranberry Chickpea Salad with Lemon Vinaigrette
Ingredients:
For the Salad:
1 (15-ounce) can chickpeas, drained and rinsed
1/2 cup crumbled feta cheese
1/2 cup dried cranberries
1/4 cup chopped red onion
1/4 cup chopped fresh parsley
Instructions
